{"id":11884,"date":"2010-07-01T00:00:00","date_gmt":"2010-07-01T04:00:00","guid":{"rendered":"http:\/\/www.farmchemicalsinternational.com\/2010\/07\/01\/ceres-unlocks-saltwater-tolerance\/"},"modified":"2019-09-16T13:45:06","modified_gmt":"2019-09-16T17:45:06","slug":"ceres-unlocks-saltwater-tolerance","status":"publish","type":"post","link":"https:\/\/www.agribusinessglobal.com\/es\/industry-news\/ceres-unlocks-saltwater-tolerance\/","title":{"rendered":"Ceres desbloquea la tolerancia al agua salada"},"content":{"rendered":"

THOUSAND OAKS, California, EE. UU. - Compa\u00f1\u00eda de cultivos energ\u00e9ticos Ceres<\/a> ha desarrollado un rasgo vegetal que aumenta la tolerancia de los cultivos a la sal. Los resultados de las pruebas de invernadero que utilizan concentraciones muy altas de sal y agua de mar del Oc\u00e9ano Pac\u00edfico en materias primas energ\u00e9ticas mejoradas como el pasto varilla han mostrado niveles sin precedentes de tolerancia a la sal, dice la compa\u00f1\u00eda.<\/p>\n

El objetivo de Ceres es hacer que millones de acres de tierras de cultivo abandonadas o marginales da\u00f1adas por las sales se utilicen para cultivos energ\u00e9ticos como el sorgo, el miscanto y el pasto varilla. La compa\u00f1\u00eda dice que hay m\u00e1s de mil millones de acres de tierras de cultivo abandonadas en todo el mundo, incluidos 15 millones de acres de suelo afectado por la sal en los EE. UU., Que podr\u00edan beneficiarse de la tecnolog\u00eda de caracter\u00edsticas.<\/p>\n

Ceres ahora planea evaluar cultivos energ\u00e9ticos con el rasgo a escala de campo. Si se confirman los resultados, los productores de biocombustibles y bioenerg\u00eda tendr\u00e1n m\u00e1s opciones para ubicar nuevas instalaciones, obtener una mayor productividad en tierras marginales y desplazar cantidades a\u00fan mayores de combustibles f\u00f3siles, dice la compa\u00f1\u00eda, y agrega que los investigadores posiblemente podr\u00edan transferir el rasgo a los cultivos alimentarios. Ceres ya ha confirmado el rasgo en el arroz y est\u00e1 preparando pruebas adicionales en otros cultivos alimentarios.<\/p>","protected":false},"excerpt":{"rendered":"

THOUSAND OAKS, California, EE.UU. \u2014 La empresa de cultivos energ\u00e9ticos Ceres ha desarrollado un rasgo vegetal que aumenta la tolerancia de los cultivos a la sal\u2026.<\/p>","protected":false},"author":110,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[489],"tags":[],"class_list":["post-11884","post","type-post","status-publish","format-standard","hentry","category-industry-news"],"yoast_head":"\nCeres Unlocks Saltwater Tolerance - AgriBusiness Global<\/title>\n<meta name=\"description\" content=\"THOUSAND OAKS, California, US -— Energy crop company Ceres has developed a plant trait that increases crop tolerance to salt. 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