{"id":70244,"date":"2022-12-07T11:54:24","date_gmt":"2022-12-07T16:54:24","guid":{"rendered":"https:\/\/www.agribusinessglobal.com\/?p=70244"},"modified":"2022-12-07T11:54:24","modified_gmt":"2022-12-07T16:54:24","slug":"danforth-plant-science-center-to-lead-multi-institutional-research-project-to-improve-bioenergy-crops-water-use","status":"publish","type":"post","link":"https:\/\/www.agribusinessglobal.com\/es\/sustainability\/danforth-plant-science-center-to-lead-multi-institutional-research-project-to-improve-bioenergy-crops-water-use\/","title":{"rendered":"El Centro de Ciencias Vegetales de Danforth liderar\u00e1 un proyecto de investigaci\u00f3n multiinstitucional para mejorar el uso del agua en los cultivos bioenerg\u00e9ticos"},"content":{"rendered":"
\"Ivan

Ivan Baxter, Centro de Ciencias Vegetales Donald Danforth<\/p><\/div>\n

Investigador principal Iv\u00e1n Baxter<\/a>, PhD, miembro, Centro de Ciencias Vegetales Donald Danforth<\/a>, conducir\u00e1 un per\u00edodo de cinco a\u00f1os, $16 millones proyecto multiinstitucional<\/a> profundizar la comprensi\u00f3n de la eficiencia en el uso del agua (EUA) en el sorgo, un cultivo bioenerg\u00e9tico vers\u00e1til. El proyecto, financiado por el programa Dise\u00f1o de Biosistemas para Permitir la Producci\u00f3n Segura de Biocombustibles, Bioproductos y Biomateriales de Pr\u00f3xima Generaci\u00f3n del Departamento de Energ\u00eda de EE. UU., se centrar\u00e1 en un enfoque de ingenier\u00eda integrado que aprovecha la fisiolog\u00eda, la gen\u00e9tica, la gen\u00f3mica, la ingenier\u00eda gen\u00f3mica, la biolog\u00eda sint\u00e9tica y el modelado de las plantas. .<\/p>\n

El agua es una limitaci\u00f3n importante para la producci\u00f3n de cultivos. El movimiento del agua desde el suelo a trav\u00e9s de los tallos y las hojas y hacia el aire mueve los nutrientes hacia arriba de la planta. El riego de cultivos consume 80% del uso global de agua dulce. \u201cPara ser econ\u00f3micamente viables y tener beneficios ambientales, los cultivos utilizados para la producci\u00f3n de bioenerg\u00eda deben cultivarse donde el suministro de agua sea insuficiente o demasiado inconsistente para apoyar la producci\u00f3n de cultivos alimentarios tradicionales\u201d, dijo Baxter.<\/p>\n

Rendimientos de cultivos bioenerg\u00e9ticos, tales como Sorgo bicolor<\/em>, se han incrementado a trav\u00e9s de la cr\u00eda y la mejora de la agronom\u00eda. Sin embargo, la cantidad de biomasa producida para una determinada cantidad de uso de agua se ha mantenido constante.<\/p>\n

Junto a Baxter como colaboradores en este proyecto est\u00e1n Jennifer Brophy y Jos\u00e9 Dinneny, PhD, Universidad de Stanford; Asaph Cousins, PhD, Universidad Estatal de Washington; Andrew Leakey, PhD, Universidad de Illinois, Champaign-Urbana; Albert Kausch, PhD, Universidad de Rhode Island; Todd Mockler, PhD, Centro Danforth; Sue Rhee, PhD, Instituci\u00f3n Carnegie para la Ciencia; y Dan Voytas, PhD, Universidad de Minnesota. El equipo se centrar\u00e1 en tres puntos de control principales de la producci\u00f3n limitada en agua: mayor adquisici\u00f3n de agua disponible por parte de las ra\u00edces, menor uso de agua a trav\u00e9s de los poros que las plantas usan para intercambiar agua y CO2<\/sub>y mejorar la asimilaci\u00f3n del carbono fotosint\u00e9tico. El trabajo dentro del consorcio tiene como objetivo identificar los principales cuellos de botella que afectan a cada uno de estos procesos y abordarlos mediante enfoques de ingenier\u00eda.<\/p>\n

El equipo trabajar\u00e1 en paralelo con sorgo y una planta modelo estrechamente relacionada, Setaria viridis<\/em>, que es m\u00e1s peque\u00f1o y de m\u00e1s r\u00e1pido crecimiento para permitir pruebas r\u00e1pidas. En ambas especies se utilizar\u00e1 la gen\u00e9tica, la gen\u00f3mica y la bioinform\u00e1tica para identificar nuevos genes que puedan afectar a los puntos de control. Se desarrollar\u00e1n enfoques de biolog\u00eda sint\u00e9tica para controlar cu\u00e1ndo y d\u00f3nde se expresan los genes en la planta, y se usar\u00e1n modelos para determinar los mejores enfoques. Se utilizar\u00e1n nuevos enfoques de transformaci\u00f3n de plantas para acelerar los ciclos de evaluaci\u00f3n, pasando r\u00e1pidamente de la idea a la implementaci\u00f3n. \u201cLa combinaci\u00f3n de ciclos de 'dise\u00f1o-construcci\u00f3n-prueba-aprendizaje' con estudios paralelos de modelos y especies de cultivos permitir\u00e1 iteraciones experimentales r\u00e1pidas, lo que conducir\u00e1 a mejoras m\u00e1s r\u00e1pidas y sustanciales en la eficiencia del uso del agua en las materias primas bioenerg\u00e9ticas\u201d, dijo Baxter.<\/p>","protected":false},"excerpt":{"rendered":"

El investigador principal Ivan Baxter dirigir\u00e1 el proyecto para profundizar la comprensi\u00f3n de la eficiencia del uso del agua en el sorgo, un cultivo bioenerg\u00e9tico vers\u00e1til.<\/p>","protected":false},"author":110,"featured_media":70245,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1848,1846],"tags":[],"class_list":["post-70244","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-executive-outlook","category-sustainability"],"yoast_head":"\nDanforth Plant Science Center to Lead Multi-Institutional Research Project to Improve Bioenergy Crop\u2019s Water Use - AgriBusiness Global<\/title>\n<meta name=\"description\" content=\"Principal Investigator Ivan Baxter will lead project to deepen the understanding of water use efficiency in sorghum, a versatile bioenergy crop.\" \/>\n<meta name=\"robots\" content=\"index, follow, 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