{"id":76446,"date":"2024-06-20T15:43:21","date_gmt":"2024-06-20T19:43:21","guid":{"rendered":"https:\/\/www.agribusinessglobal.com\/?p=76446"},"modified":"2024-06-20T15:43:21","modified_gmt":"2024-06-20T19:43:21","slug":"decarbonizing-european-grain-oilseed-and-sugar-cooperatives-a-win-win","status":"publish","type":"post","link":"https:\/\/www.agribusinessglobal.com\/es\/markets\/europe\/decarbonizing-european-grain-oilseed-and-sugar-cooperatives-a-win-win\/","title":{"rendered":"Descarbonizar las cooperativas europeas de cereales, semillas oleaginosas y az\u00facar: \u00bfuna situaci\u00f3n en la que todos ganan?"},"content":{"rendered":"

Europa se encuentra en una encrucijada en su camino hacia un sistema alimentario sostenible. Las emisiones agr\u00edcolas representan m\u00e1s de la mitad de las emisiones de gases de efecto invernadero (GEI) en las cadenas de suministro de alimentos y bebidas de la UE. Los agricultores individuales enfrentan desaf\u00edos importantes para reducir estas emisiones por s\u00ed solos. Un reciente Informe Rabobank<\/a> destaca el papel fundamental que pueden desempe\u00f1ar las cooperativas en la descarbonizaci\u00f3n, abogando por un enfoque de \u201cgranja integral\u201d que una a toda la cadena de suministro para compartir costos, riesgos y recompensas para reducir las emisiones de manera efectiva.<\/p>\n

Reducir las emisiones agr\u00edcolas de GEI es clave para cumplir los objetivos clim\u00e1ticos de la UE<\/h2>\n

El objetivo de la UE de neutralidad clim\u00e1tica para 2050 depende de una reducci\u00f3n significativa de las emisiones del sistema agroalimentario, que actualmente representan un tercio de las emisiones de GEI de la UE. Dado que la producci\u00f3n ganadera y agr\u00edcola contribuye con m\u00e1s de la mitad de las emisiones de la cadena de suministro agroalimentaria, el sector agr\u00edcola claramente desempe\u00f1a un papel fundamental. Si bien las emisiones ganaderas disminuyeron 21% de 1990 a 2021, las emisiones de cultivos aumentaron 10% en t\u00e9rminos absolutos. Para abordar estos desaf\u00edos, la UE ha colocado la agricultura en el centro del Pacto Verde y aprob\u00f3 la Directiva sobre informes de sostenibilidad corporativa (CSRD, por sus siglas en ingl\u00e9s), impulsando a las empresas agroalimentarias a evaluar y divulgar sus emisiones de GEI y los objetivos de reducci\u00f3n que han establecido (si cualquiera) antes de la promulgaci\u00f3n de la directiva en 2025. Se anima a las cooperativas agr\u00edcolas europeas a tomar medidas proactivas ahora para prepararse para la nueva legislaci\u00f3n.<\/p>\n

Los agricultores necesitan ayuda para descarbonizar la producci\u00f3n<\/h2>\n

Los agricultores est\u00e1n en el centro de los esfuerzos para reducir las emisiones en la cadena de suministro agroalimentario, pero el peque\u00f1o tama\u00f1o de la explotaci\u00f3n agr\u00edcola promedio en la UE (17 hect\u00e1reas) plantea desaf\u00edos importantes. La mercantilizaci\u00f3n de los productos agr\u00edcolas y los estrechos m\u00e1rgenes de ganancia a menudo impiden que los agricultores inviertan en la descarbonizaci\u00f3n. Un esfuerzo de colaboraci\u00f3n que involucre a formuladores de pol\u00edticas, agricultores, cooperativas, partes interesadas de la industria e instituciones financieras es esencial para una transici\u00f3n eficiente hacia un sector agr\u00edcola sostenible y con bajas emisiones. Las cooperativas de la UE est\u00e1n en una posici\u00f3n \u00fanica para apoyar a los agricultores a trav\u00e9s de esta transformaci\u00f3n.<\/p>\n

Las cooperativas pueden desempe\u00f1ar un papel crucial en esta transici\u00f3n<\/h2>\n

Las cooperativas europeas sirven como un eslab\u00f3n crucial en la cadena de suministro de la UE, consolidando productos como az\u00facar, trigo y cebada de agricultores dispersos en Europa occidental. Pueden colaborar con empresas transformadoras y brindar servicios integrales a los miembros, incluidos insumos, asesoramiento y acceso al mercado. Los agricultores enfrentan el desaf\u00edo de reducir las emisiones agr\u00edcolas, que afectan significativamente la huella del producto final. Y aunque se conocen m\u00e9todos de reducci\u00f3n de emisiones, es dif\u00edcil compartir equitativamente los costos y beneficios a lo largo de la cadena de valor.<\/p>\n

La colaboraci\u00f3n es clave para la reducci\u00f3n de emisiones en las granjas<\/h2>\n

Los esfuerzos actuales para reducir las emisiones de GEI en las granjas a menudo se centran en cultivos \u00fanicos, aline\u00e1ndose con los objetivos espec\u00edficos de productos de las empresas de alimentos. Sin embargo, teniendo en cuenta que los agricultores europeos suelen cultivar m\u00faltiples cultivos, una estrategia para reducir las emisiones de GEI en todos los cultivos en rotaci\u00f3n podr\u00eda ser m\u00e1s eficaz, pero este enfoque requiere la colaboraci\u00f3n entre m\u00faltiples cadenas de valor.<\/p>\n

\u201cEl sistema alimentario europeo est\u00e1 preparado para la colaboraci\u00f3n, especialmente para lograr los objetivos clim\u00e1ticos y de sostenibilidad. La distribuci\u00f3n desigual de los m\u00e1rgenes y las emisiones requiere un esfuerzo conjunto entre los actores de la cadena de valor\u201d, afirma Elizabeth Lunik, especialista s\u00e9nior en alimentos y agronegocios, clima y sostenibilidad de Rabobank. "Si bien la mayor\u00eda de las colaboraciones se concentran en cultivos individuales, existe una creciente necesidad de que las cooperativas garanticen que los agricultores tambi\u00e9n obtengan los beneficios, ya sea a trav\u00e9s de la compensaci\u00f3n de costos o de primas en los precios de las materias primas". Estas colaboraciones entre cadenas de valor no solo tienen como objetivo construir un suministro sostenible sino tambi\u00e9n cumplir los objetivos de reducci\u00f3n de alcance 3.<\/p>\n

Las colaboraciones entre cadenas de valor podr\u00edan generar mayores beneficios<\/h2>\n

Para los agricultores, estas colaboraciones ofrecen un potencial a\u00fan mayor al abordar las emisiones de toda la finca. Liberan los beneficios de la agricultura regenerativa y crean oportunidades para que las industrias de alimentos y piensos obtengan cultivos de primera calidad. Es esencial lograr un consenso entre las partes interesadas sobre la distribuci\u00f3n de costos, riesgos y primas. Actualmente, s\u00f3lo unas pocas cooperativas participan en este tipo de colaboraciones.<\/p>\n

Un enfoque hol\u00edstico puede tener beneficios duraderos<\/h2>\n

Una estrategia integral que aborde las emisiones de GEI de todos los cultivos en una granja podr\u00eda tener ventajas duraderas. \u201cLos programas de transici\u00f3n exitosos requieren apoyo en toda la cadena de suministro, incluidos los beneficiarios indirectos, como los gobiernos locales. El costo de la transici\u00f3n, as\u00ed como los riesgos y beneficios asociados, deben compartirse equitativamente para desarrollar un mercado para productos alimentarios sostenibles\u201d, seg\u00fan Lunik. Las cooperativas agr\u00edcolas europeas, con su posici\u00f3n estrat\u00e9gica en la cadena de valor, son facilitadores clave para garantizar transiciones exitosas dentro de la cadena de valor alimentaria.<\/p>","protected":false},"excerpt":{"rendered":"

Seg\u00fan un informe de Rabobank, una transici\u00f3n eficaz hacia un sistema alimentario sostenible en Europa requiere colaboraci\u00f3n en toda la cadena de valor.<\/p>","protected":false},"author":110,"featured_media":68606,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1917,29,1848,1846],"tags":[],"class_list":["post-76446","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-abg-update-feature","category-europe","category-executive-outlook","category-sustainability"],"yoast_head":"\nDecarbonizing European Grain, Oilseed, and Sugar Cooperatives: A Win-Win? - AgriBusiness Global<\/title>\n<meta name=\"description\" content=\"An effective transition to a sustainable food system in Europe requires collaboration across the value chain, according to a Rabobank report.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, 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