{"id":135551,"date":"2026-09-30T10:29:02","date_gmt":"2026-09-30T14:29:02","guid":{"rendered":"https:\/\/www.agribusinessglobal.com\/?p=135551"},"modified":"2026-09-30T10:29:02","modified_gmt":"2026-09-30T14:29:02","slug":"rovensa-next-wins-top-brazilian-innovation-award-for-new-biological-inputs-production-platform","status":"publish","type":"post","link":"https:\/\/www.agribusinessglobal.com\/pt\/markets\/americas\/rovensa-next-wins-top-brazilian-innovation-award-for-new-biological-inputs-production-platform\/","title":{"rendered":"Rovensa Next ganha o principal pr\u00eamio brasileiro de inova\u00e7\u00e3o por sua nova plataforma de produ\u00e7\u00e3o de insumos biol\u00f3gicos."},"content":{"rendered":"
\"Rafael

Da esquerda para a direita: Rafael Rocha, Coordenador de P&D da Rovensa Next, Lara Bianchetti e Johana Rincones, Gerente Global de P&D da Rovensa Next.<\/p><\/div>\n

Rovensa Pr\u00f3ximo<\/a>, A [Nome da Empresa], l\u00edder global em biossolu\u00e7\u00f5es para a agricultura, foi premiada com o primeiro lugar no Estado de S\u00e3o Paulo, Brasil, na categoria Projeto Inovador do Inova Talentos, uma iniciativa do IEL Talent Awards.<\/p>\n

O projeto vencedor, \u201cPlataforma de produ\u00e7\u00e3o de insumos biol\u00f3gicos por meio do cultivo l\u00edquido de fungos filamentosos\u201d, foi desenvolvido pela equipe de Pesquisa e Desenvolvimento (P&D) da Rovensa Next no Brasil, com a participa\u00e7\u00e3o da colega Lara Bianchetti e sob a mentoria do Dr. Rafael Rocha, Coordenador de P&D da Rovensa Next. Competindo com 49 projetos na categoria e dividindo o p\u00f3dio com empresas como Hyundai e Natura, o reconhecimento garantiu \u00e0 equipe a participa\u00e7\u00e3o na etapa nacional da premia\u00e7\u00e3o, que acontecer\u00e1 em Curitiba, Paran\u00e1, em dezembro de 2026.<\/p>\n

Para Johana Rincones, Gerente Global de P&D da Rovensa Next, a conquista refor\u00e7a a capacidade da equipe de competir em uma escala industrial mais ampla. \u201cAo reunir projetos de diferentes setores da ind\u00fastria nacional, o Pr\u00eamio IEL cria um ambiente altamente competitivo e qualificado. Nesse contexto, alcan\u00e7ar o primeiro lugar entre empresas com um hist\u00f3rico reconhecido de inova\u00e7\u00e3o refor\u00e7a a relev\u00e2ncia estrat\u00e9gica e o potencial transformador da iniciativa desenvolvida pela Rovensa Next.\u201d<\/p>\n

De acordo com Rincones, o projeto teve in\u00edcio h\u00e1 aproximadamente dois anos e meio, no \u00e2mbito do programa Inova Talentos, que re\u00fane empresas, pesquisadores e profissionais em projetos de pesquisa e inova\u00e7\u00e3o.<\/p>\n

TRANSI\u00c7\u00c3O DA FERMENTA\u00c7\u00c3O \u00c0 BASE DE ARROZ PARA A FERMENTA\u00c7\u00c3O L\u00cdQUIDA<\/h2>\n

O principal diferencial do projeto \u00e9 a moderniza\u00e7\u00e3o do processo tradicional de cultivo de fungos para insumos biol\u00f3gicos agr\u00edcolas. Historicamente, grande parte das empresas produtoras de defensivos agr\u00edcolas biol\u00f3gicos utiliza cereais, como o arroz, como substrato s\u00f3lido para o crescimento f\u00fangico. A proposta da equipe foi substituir esse processo por uma tecnologia baseada em fermenta\u00e7\u00e3o l\u00edquida.<\/p>\n

A pesquisa focou em Trichoderma koningiopsis<\/em> A cepa foi isolada pelo Dr. S\u00e9rgio Mazzaro e pela Dra. Maira Schuster da SRM Brazil Technology, que s\u00e3o parceiros no projeto desde o seu in\u00edcio. Segundo Rafael Rocha, estudos em laborat\u00f3rio e em campo contribu\u00edram para validar a efici\u00eancia da cepa tamb\u00e9m no novo processo desenvolvido pela equipe.<\/p>\n

AUMENTANDO A PRODUTIVIDADE, O CONTROLE E A EFICI\u00caNCIA<\/h2>\n

A transi\u00e7\u00e3o para a fermenta\u00e7\u00e3o l\u00edquida proporciona benef\u00edcios mensur\u00e1veis em diferentes etapas da produ\u00e7\u00e3o. Ao combinar etapas inovadoras de separa\u00e7\u00e3o, secagem e formula\u00e7\u00e3o, a plataforma desenvolvida reduz significativamente o tempo necess\u00e1rio para o cultivo do microrganismo em aproximadamente 50%, gerando ganhos de efici\u00eancia consider\u00e1veis e, simultaneamente, aumentando a produtividade e a reprodutibilidade. Al\u00e9m disso, esse modelo oferece maior controle operacional, minimizando as perdas que normalmente ocorrem durante a extra\u00e7\u00e3o e a separa\u00e7\u00e3o. Essa padroniza\u00e7\u00e3o \u00e9 essencial para prevenir a contamina\u00e7\u00e3o e garantir a qualidade e a confiabilidade dos insumos biol\u00f3gicos.<\/p>\n

Embora a fermenta\u00e7\u00e3o l\u00edquida seja amplamente utilizada na produ\u00e7\u00e3o de diversos microrganismos e bioprodutos, o diferencial da Rovensa Next reside na adapta\u00e7\u00e3o dessa plataforma comprovada especificamente para a produ\u00e7\u00e3o de esporos f\u00fangicos, ampliando as possibilidades de uso e desenvolvimento de solu\u00e7\u00f5es biol\u00f3gicas para a agricultura. Desenvolvida com foco na amplia\u00e7\u00e3o para escala semi-industrial, a tecnologia j\u00e1 passou por valida\u00e7\u00e3o em campo, demonstrando desempenho agron\u00f4mico equivalente aos controles positivos.<\/p>\n

INOVA\u00c7\u00c3O COM POTENCIAL PARA A AGRICULTURA<\/h2>\n

Al\u00e9m das melhorias no processo produtivo, a tecnologia apoia a expans\u00e3o dos insumos biol\u00f3gicos agr\u00edcolas, um mercado em crescimento no Brasil e no mundo. A plataforma pode ser aplicada \u00e0 produ\u00e7\u00e3o de solu\u00e7\u00f5es biol\u00f3gicas para culturas em larga escala, como soja e milho, e tem potencial para ser utilizada com outros fungos de interesse agr\u00edcola.<\/p>\n

Para a Rovensa Next, essa conquista reconhece tanto a tecnologia desenvolvida quanto um modelo de trabalho que integra pesquisa aplicada, desenvolvimento de talentos e inova\u00e7\u00e3o industrial.<\/p>\n

A categoria Projeto Inovador do Inova Talentos homenageia empresas, participantes e mentores envolvidos em projetos de pesquisa, desenvolvimento e inova\u00e7\u00e3o, avaliando originalidade, impacto e escalabilidade. \u201cEste pr\u00eamio representa o resultado de muito trabalho, aprendizado e colabora\u00e7\u00e3o\u201d, disse Lara Biancheti. \u201cEstou muito orgulhosa de fazer parte desta conquista e grata \u00e0 Rovensa Next e ao Inova Talentos pela oportunidade de aproximar a pesquisa cient\u00edfica das necessidades da ind\u00fastria, gerando inova\u00e7\u00e3o para a agricultura\u201d, acrescentou.<\/p>\n

A amplia\u00e7\u00e3o dessas capacidades de produ\u00e7\u00e3o permite que a empresa forne\u00e7a aos distribuidores e produtores solu\u00e7\u00f5es eficazes para atender \u00e0s suas necessidades. Esse marco industrial refor\u00e7a... Biosolucionar a Agricultura,<\/a> A campanha da Rovensa Next, baseada em evid\u00eancias cient\u00edficas, mostra como as biossolu\u00e7\u00f5es ajudam os produtores a melhorar o desempenho, a rentabilidade, reduzir a carga de insumos sint\u00e9ticos e cultivar de forma mais sustent\u00e1vel em diversas culturas e climas em todo o mundo.<\/p>","protected":false},"excerpt":{"rendered":"

O projeto premiado substitui os substratos tradicionais \u00e0 base de cereais pela fermenta\u00e7\u00e3o l\u00edquida para o cultivo de fungos, reduzindo o tempo de produ\u00e7\u00e3o em aproximadamente 50% e aprimorando o controle operacional.<\/p>","protected":false},"author":110,"featured_media":135550,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[26,1786,489],"tags":[],"class_list":["post-135551","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-americas","category-biologicals","category-industry-news"],"yoast_head":"\nRovensa Next Wins Top Brazilian Innovation Award for New Biological Inputs Production Platform - AgriBusiness Global<\/title>\n<meta name=\"description\" content=\"The award-winning project replaces traditional cereal-based substrates with liquid fermentation for fungal cultivation, reducing production time by approximately 50% and enhancing operational control.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.agribusinessglobal.com\/pt\/markets\/americas\/rovensa-next-wins-top-brazilian-innovation-award-for-new-biological-inputs-production-platform\/\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Rovensa Next Wins Top Brazilian Innovation Award for New Biological Inputs Production Platform - AgriBusiness Global\" \/>\n<meta property=\"og:description\" content=\"The award-winning project 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