{"id":135637,"date":"2026-10-22T09:38:28","date_gmt":"2026-10-22T13:38:28","guid":{"rendered":"https:\/\/www.agribusinessglobal.com\/?p=135637"},"modified":"2026-10-22T09:38:28","modified_gmt":"2026-10-22T13:38:28","slug":"as-droughts-and-heat-intensify-european-arable-farmers-need-new-solutions-to-protect-crop-quality-yields-and-food-security","status":"publish","type":"post","link":"https:\/\/www.agribusinessglobal.com\/pt\/markets\/europe\/as-droughts-and-heat-intensify-european-arable-farmers-need-new-solutions-to-protect-crop-quality-yields-and-food-security\/","title":{"rendered":"Com a intensifica\u00e7\u00e3o das secas e das ondas de calor, os agricultores europeus precisam de novas solu\u00e7\u00f5es para proteger a qualidade das colheitas, a produtividade e a seguran\u00e7a alimentar."},"content":{"rendered":"

Os agricultores europeus enfrentam condi\u00e7\u00f5es de cultivo extremamente desafiadoras. As precipita\u00e7\u00f5es durante os meses de plantio do trigo de inverno, em outubro e novembro de 2025, ficaram muito aqu\u00e9m dos n\u00edveis ideais de 150 mm necess\u00e1rios para permitir a germina\u00e7\u00e3o e o estabelecimento das pl\u00e2ntulas (1) em regi\u00f5es-chave. Ao mesmo tempo, as temperaturas antes da \u00e9poca da colheita, em julho e agosto, ultrapassaram os 40 graus Celsius em muitas partes do continente, per\u00edodo em que as culturas de trigo come\u00e7am a sofrer danos e estresse t\u00e9rmico, uma vez que as temperaturas diurnas atingem apenas 26 a 27 graus Celsius (2).<\/p>\n

Mas eles n\u00e3o s\u00e3o novatos em desafios clim\u00e1ticos ou estrat\u00e9gias de mitiga\u00e7\u00e3o. O continente \u00e9 o segundo maior mercado comercial individual para pr\u00e1ticas regenerativas e est\u00e1 se expandindo rapidamente (3). Os agricultores investiram pesadamente em medidas de mitiga\u00e7\u00e3o clim\u00e1tica, incluindo culturas de cobertura, rota\u00e7\u00e3o de culturas e variedades mais resistentes, mas essas medidas est\u00e3o tendo dificuldades para suportar as condi\u00e7\u00f5es extremas. Culturas de cobertura e cobertura morta org\u00e2nica comprovadamente reduzem a temperatura do solo em apenas 2 a 7 graus Celsius (4) e mesmo plantas tolerantes ao calor sofrem degrada\u00e7\u00e3o celular severa quando as temperaturas ambientes ultrapassam 40 graus Celsius (5).<\/p>\n

O clima quente e seco de maio e junho afetou o trigo durante a flora\u00e7\u00e3o e o enchimento dos gr\u00e3os na \u00faltima temporada: a safra de trigo mole da Fran\u00e7a foi prevista em julho em 30,8 milh\u00f5es de toneladas, com rendimentos 6,5% abaixo da m\u00e9dia de dez anos, e a colheita de trigo de inverno da Alemanha \u00e9 estimada em 10,4% abaixo de 2025. O nitrog\u00eanio, por sua vez, custou aos produtores da UE cerca de 71% (6) a mais em abril de 2026 do que a m\u00e9dia de 2024, bem no meio da janela de aduba\u00e7\u00e3o de cobertura da primavera.<\/p>\n

Impulsionados pelo impacto das condi\u00e7\u00f5es clim\u00e1ticas imprevis\u00edveis e pelo aumento dos custos dos fertilizantes, os agricultores europeus est\u00e3o buscando novas solu\u00e7\u00f5es que os ajudem a enfrentar as novas condi\u00e7\u00f5es clim\u00e1ticas. A tecnologia de nutri\u00e7\u00e3o de culturas \u00e0 base de arginina tem demonstrado, em ensaios cl\u00ednicos, ativar a zona radicular e proporcionar culturas mais vigorosas, solos mais saud\u00e1veis e colheitas mais sustent\u00e1veis. Por ser carregada positivamente, a arginina se liga ao solo, ativando ra\u00edzes mais fortes, com pelos radiculares mais longos, maior \u00e1rea de superf\u00edcie e alcance mais profundo, al\u00e9m de impulsionar a sa\u00fade geral do solo. Essa tecnologia tamb\u00e9m ajuda a reduzir o uso de fertilizantes minerais, diminuindo os custos e contribuindo para mitigar os impactos clim\u00e1ticos.<\/p>\n

Tr\u00eas resultados da safra de trigo de 2025\/26.<\/h2>\n

Arevo's<\/a> Os novos dados sobre trigo prov\u00eam de ensaios de campo replicados, conduzidos por uma organiza\u00e7\u00e3o independente de pesquisa contratada, em sete locais no norte da Fran\u00e7a, Alemanha, norte da It\u00e1lia e Pol\u00f4nia: 340 parcelas, cada local testando cinco doses de fertilizante com e sem. Arginex <\/a>Revestimento de sementes, numa \u00e9poca em que o calor e a seca reduziram as colheitas em toda a Europa Ocidental.<\/p>\n

1. Estabelecimento mais r\u00e1pido, mais gr\u00e3os.<\/strong> O trigo de inverno cultivado a partir de sementes tratadas com Arginex apresentou um rendimento m\u00e9dio 0,26 t\/ha maior (um ganho de 4,31 TP3T), demonstrando uma resposta estatisticamente significativa em todo o programa (p = 0,009). A tecnologia apresentou seu maior impacto onde as culturas enfrentaram estresse ambiental severo durante o estabelecimento, como seca, solos arenosos e altas temperaturas, enquanto proporcionou um efeito de garantia de rendimento mais moderado em ambientes de cultivo pr\u00f3ximos ao ideal. A diferen\u00e7a depende da dificuldade de estabelecimento da cultura.<\/p>\n

Na Alemanha e na Fran\u00e7a, as condi\u00e7\u00f5es de estabelecimento foram quase ideais, e a cultura conseguiu produzir pl\u00e2ntulas em poucos dias, reduzindo a necessidade de revestimento adicional. Na Pol\u00f4nia, a cultura foi cultivada em solos arenosos durante uma esta\u00e7\u00e3o muito seca, e na It\u00e1lia enfrentou um maio e junho quentes. Onde o estabelecimento foi mais dif\u00edcil, o in\u00edcio mais r\u00e1pido proporcionado pelo Arginex foi o fator mais vantajoso. O ganho se manteve em todas as doses de fertilizantes testadas: com a redu\u00e7\u00e3o de nitrog\u00eanio e f\u00f3sforo pelo programa 20%, o trigo tratado com Arginex n\u00e3o apresentou diferen\u00e7a significativa em rela\u00e7\u00e3o \u00e0 cultura sem revestimento no programa completo (p = 0,36), enquanto a cultura sem revestimento, na mesma redu\u00e7\u00e3o, perdeu 0,43 t\/ha.<\/p>\n

Com menos nitrog\u00eanio e f\u00f3sforo na cultura 20%, o trigo tratado com Arginex n\u00e3o apresentou diferen\u00e7a significativa na produtividade em compara\u00e7\u00e3o com a cultura n\u00e3o tratada com aduba\u00e7\u00e3o completa, enquanto a cultura n\u00e3o tratada, no mesmo corte, apresentou uma perda de 0,43 t\/ha. Isso \u00e9 relevante para os produtores que enfrentam restri\u00e7\u00f5es de nitrog\u00eanio.<\/p>\n

2. Estabilidade do rendimento.<\/strong> O produtor n\u00e3o pode controlar o clima, nem as \u00e1reas mais \u00famidas ou mais secas de uma lavoura, e esses fatores se manifestam como diferen\u00e7as na produtividade entre parcelas semeadas e fertilizadas da mesma forma. Na safra de 2025\/26, com seca na Pol\u00f4nia e um m\u00eas de maio e junho quentes na It\u00e1lia, as parcelas semeadas com sementes tratadas com Arginex apresentaram uma varia\u00e7\u00e3o de produtividade cerca de 20% menor do que as parcelas semeadas com sementes n\u00e3o tratadas. A safra tratada manteve-se mais est\u00e1vel em todos os sete locais (p = 0,01).<\/p>\n

3. Qualidade dos gr\u00e3os. A qualidade dos gr\u00e3os se manteve: as altera\u00e7\u00f5es na prote\u00edna dos gr\u00e3os foram pequenas (de -0,3 a +0,4 pontos percentuais) e o peso de mil gr\u00e3os permaneceu inalterado em seis dos sete locais, portanto, o aumento na produtividade veio principalmente de um maior n\u00famero de gr\u00e3os.<\/p>\n

O que impulsiona o ganho?<\/h2>\n

Estabelecimento mais r\u00e1pido.<\/strong> Em ambos os locais italianos, as sementes revestidas emergiram de 14 a 18% mais rapidamente na primeira contagem (p \u2264 0,001) e a cobertura vegetal no in\u00edcio da primavera era de 15 a 29% mais verde, medida pelo NDVI (p < 0,001). Na Pol\u00f4nia, as parcelas revestidas apresentaram de 12 a 18% mais cobertura do solo no in\u00edcio da primavera (p < 0,001). A altura inicial das plantas foi de 8 a 10% maior em quatro dos sete locais.<\/p>\n

Qualidade dos gr\u00e3os protegida.<\/strong> Mais gr\u00e3os n\u00e3o significaram gr\u00e3os mais finos: a prote\u00edna foi mantida e o peso do gr\u00e3o permaneceu inalterado em seis dos sete locais.<\/p>\n

Colheitas mais uniformes.<\/strong> As parcelas tratadas apresentaram menor varia\u00e7\u00e3o de produtividade em compara\u00e7\u00e3o com as parcelas n\u00e3o tratadas em todos os locais. Isso sugere que o revestimento protege a cultura contra os fatores incontrol\u00e1veis que sempre variam em um campo, de modo que uma \u00e1rea degradada ou um per\u00edodo de seca resultam em menor impacto na produtividade.<\/p>\n

As taxas de fertiliza\u00e7\u00e3o padr\u00e3o para os produtores variaram entre os locais, de cerca de 92 kg N\/ha na It\u00e1lia a cerca de 145 kg N\/ha na Pol\u00f4nia, portanto, um corte 20% economiza uma quantidade diferente de nitrog\u00eanio em cada local.<\/p>\n

Al\u00e9m dos dados dos ensaios, os agricultores que trabalharam com a Arginex fora dos ensaios replicados relataram diferen\u00e7as vis\u00edveis na colheita. Um produtor dinamarqu\u00eas nos ensaios de trigo de 2026 disse: "Pudemos ver uma diferen\u00e7a f\u00edsica vis\u00edvel na qualidade do caule e da palha quando o trigo foi colhido."\u201c<\/p>\n

O Arginex Wheat atua combinando arginina com fosfato em um complexo est\u00e1vel de libera\u00e7\u00e3o lenta que as plantas absorvem intacto, sem mineraliza\u00e7\u00e3o pr\u00e9via. Ao contr\u00e1rio dos bioestimulantes \u00e0 base de microrganismos vivos ou misturas vari\u00e1veis, trata-se de uma formula\u00e7\u00e3o n\u00e3o microbiana, o que significa que possui longa vida \u00fatil, \u00e9 est\u00e1vel nas sementes e funciona com programas padr\u00e3o de tratamento de sementes. A arginina tamb\u00e9m favorece a biologia do solo, atraindo fungos micorr\u00edzicos e fortalecendo o sistema radicular para um crescimento inicial mais vigoroso.<\/p>\n

\u201cOs produtores buscam mais do que apenas uma maior produtividade. O que eles querem \u00e9 manter a produtividade ano ap\u00f3s ano, mesmo quando imprevistos, como as condi\u00e7\u00f5es clim\u00e1ticas, acontecem\u201d, disse o Dr. Georgios Foufas, CEO da Arevo. \u201cAs sementes tratadas com Arginex mostraram um padr\u00e3o claro. A varia\u00e7\u00e3o na produtividade entre parcelas foi 20% menor onde as sementes foram revestidas com Arginex do que onde n\u00e3o foram. E como a cultura se estabelece mais rapidamente, ela ganha dias extras no outono para desenvolver as ra\u00edzes e os perfilhos que ir\u00e3o suportar durante o inverno e se transformar em gr\u00e3os no ver\u00e3o seguinte.\u201d<\/p>\n

\u201cA agricultura \u00e9 imprevis\u00edvel. O Arginex n\u00e3o \u00e9\u201d, continuou o Dr. Foufas. \u201cUm produtor de trigo se compromete com uma safra em outubro e descobre como foi em julho do ano seguinte. A geada, a seca e o pre\u00e7o dos fertilizantes, que varia semanalmente, est\u00e3o todos fora de seu controle. O que \u00e9 aplicado na semente tamb\u00e9m n\u00e3o deveria estar. O Arginex \u00e9 uma mol\u00e9cula \u00fanica, n\u00e3o viva, id\u00eantica em cada lote. Em sua primeira safra de trigo, aumentou a produtividade em todos os sete locais testados, manteve a safra mais est\u00e1vel em condi\u00e7\u00f5es que os produtores n\u00e3o podem controlar e fez isso sem comprometer a prote\u00edna.\u201d<\/p>\n

Os resultados com trigo s\u00e3o da safra 2025\/2026, e avalia\u00e7\u00f5es de acompanhamento j\u00e1 est\u00e3o planejadas para a pr\u00f3xima safra. Esses resultados v\u00eam logo ap\u00f3s os resultados dos testes com milho, onde o Arginex Corn comprovou proporcionar at\u00e9 4,31 TP\/3T a mais de rendimento de gr\u00e3os com 301 TP\/3T a menos de fertilizante nitrogenado em ensaios independentes realizados na Europa e na Am\u00e9rica do Sul.<\/p>","protected":false},"excerpt":{"rendered":"

European farmers are facing unprecedented conditions, with rainfall falling far below required levels during planting season and heatwaves reaching damaging heights ahead of harvests.<\/p>","protected":false},"author":110,"featured_media":135638,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[29,489],"tags":[],"class_list":["post-135637","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-europe","category-industry-news"],"yoast_head":"\nAs Droughts and Heat Intensify, European Arable Farmers Need New Solutions to Protect Crop Quality, Yields and Food Security - AgriBusiness Global<\/title>\n<meta name=\"description\" content=\"European farmers are facing unprecedented conditions, with rainfall falling far below required levels during planting season and heatwaves reaching damaging heights ahead of harvests.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.agribusinessglobal.com\/pt\/markets\/europe\/as-droughts-and-heat-intensify-european-arable-farmers-need-new-solutions-to-protect-crop-quality-yields-and-food-security\/\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"As Droughts and Heat Intensify, European Arable Farmers Need New Solutions to Protect Crop Quality, Yields and Food Security - AgriBusiness Global\" \/>\n<meta property=\"og:description\" content=\"European farmers are facing unprecedented conditions, 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