{"id":66202,"date":"2020-07-22T13:47:17","date_gmt":"2020-07-22T17:47:17","guid":{"rendered":"https:\/\/www.agribusinessglobal.com\/?p=66202"},"modified":"2020-07-20T13:47:57","modified_gmt":"2020-07-20T17:47:57","slug":"could-gene-editing-hold-the-key-to-global-food-safety","status":"publish","type":"post","link":"https:\/\/www.agribusinessglobal.com\/pt\/markets\/could-gene-editing-hold-the-key-to-global-food-safety\/","title":{"rendered":"A edi\u00e7\u00e3o gen\u00e9tica pode ser a chave para a seguran\u00e7a alimentar global?"},"content":{"rendered":"<p>De um global <a href=\"https:\/\/www.agribusinessglobal.com\/pt\/tag\/coronavirus\/\">pandemia<\/a> para um clima em mudan\u00e7a, os eventos atuais de hoje est\u00e3o lan\u00e7ando luz sobre a natureza fr\u00e1gil do nosso suprimento global de alimentos. A inova\u00e7\u00e3o em alimentos e agricultura \u00e9 essencial para garantir que as pessoas ao redor do mundo tenham acesso cont\u00ednuo a uma nutri\u00e7\u00e3o segura e acess\u00edvel \u2014 apesar das novas e crescentes amea\u00e7as \u00e0 nossa seguran\u00e7a alimentar global.<\/p>\n<p>Uma amea\u00e7a enfrentada por uma cultura alimentar b\u00e1sica em muitos pa\u00edses em desenvolvimento \u00e9 o cianeto. Naturalmente encontrada na mandioca, essa neurotoxina \u2014 especialmente quando associada a uma dieta de baixa prote\u00edna \u2014 pode levar ao Konzo, uma doen\u00e7a neurol\u00f3gica irrevers\u00edvel e debilitante.<\/p>\n<p>Mas o melhoramento moderno de plantas pode oferecer esperan\u00e7a para o futuro. Cientistas de plantas da UC Berkeley est\u00e3o usando ferramentas inovadoras como edi\u00e7\u00e3o gen\u00e9tica para remover o cianeto da mandioca \u2013 ajudando a garantir que esta cultura b\u00e1sica possa permanecer uma fonte de nutri\u00e7\u00e3o segura e amplamente acess\u00edvel para as centenas de milh\u00f5es de pessoas que dependem dela em suas dietas di\u00e1rias. <a href=\"https:\/\/www.betterseed.org\/\">Associa\u00e7\u00e3o Americana de Com\u00e9rcio de Sementes<\/a> (ASTA) e<a href=\"https:\/\/croplife.org\/\" target=\"_blank\" rel=\"noopener noreferrer\"> CropLife Internacional<\/a> (CLI), em colabora\u00e7\u00e3o com a UC Berkeley, explora a quest\u00e3o em um novo v\u00eddeo, \u201cReparando a raiz do problema\u201d.<\/p>\n<p><span class=\"ZUfK4mrNRG12qXt9cx7LnTOYobhe3uPlpkEAwsHdQzBVi\"><iframe loading=\"lazy\" title=\"Reparando a raiz do problema\" width=\"500\" height=\"281\" src=\"https:\/\/www.youtube.com\/embed\/Vlbtyyh22S8?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/span><\/p>\n<p>Este \u00e9 o quarto v\u00eddeo da s\u00e9rie ASTA-CLI examinando o potencial da edi\u00e7\u00e3o gen\u00e9tica na solu\u00e7\u00e3o de algumas das maiores amea\u00e7as atuais \u00e0 alimenta\u00e7\u00e3o e \u00e0 agricultura. Assista aos outros v\u00eddeos <a href=\"https:\/\/www.youtube.com\/playlist?list=PLDPCbe78L4660rKPNWvjNju_rc663MD2e\" target=\"_blank\" rel=\"noopener noreferrer\">aqui<\/a>.<\/p>","protected":false},"excerpt":{"rendered":"<p>De uma pandemia global a mudan\u00e7as clim\u00e1ticas, os eventos atuais est\u00e3o destacando a natureza fr\u00e1gil do nosso suprimento global de alimentos.<\/p>","protected":false},"author":110,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[5],"tags":[],"class_list":["post-66202","post","type-post","status-publish","format-standard","hentry","category-markets"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Could Gene Editing Hold the Key to Global Food Safety? - AgriBusiness Global<\/title>\n<meta name=\"description\" content=\"From a global pandemic to a changing climate, today&#039;s current events are shining a light on the fragile nature of our global food supply.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.agribusinessglobal.com\/pt\/markets\/could-gene-editing-hold-the-key-to-global-food-safety\/\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Could Gene Editing Hold the Key to Global Food Safety? - AgriBusiness Global\" \/>\n<meta property=\"og:description\" content=\"From a global pandemic to a changing climate, today&#039;s current events are shining a light on the fragile nature of our global food supply.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.agribusinessglobal.com\/pt\/markets\/could-gene-editing-hold-the-key-to-global-food-safety\/\" \/>\n<meta property=\"og:site_name\" content=\"AgriBusiness Global\" \/>\n<meta property=\"article:published_time\" content=\"2020-07-22T17:47:17+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.agribusinessglobal.com\/wp-content\/themes\/AgribusinessTheme\/images\/ABG-Web-No-Feature-Logo.jpg\" \/>\n<meta name=\"author\" content=\"Matt Hopkins\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:image\" content=\"https:\/\/www.agribusinessglobal.com\/wp-content\/themes\/AgribusinessTheme\/images\/ABG-Web-No-Feature-Logo.jpg\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"Matt Hopkins\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. tempo de leitura\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minuto\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.agribusinessglobal.com\\\/markets\\\/could-gene-editing-hold-the-key-to-global-food-safety\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.agribusinessglobal.com\\\/markets\\\/could-gene-editing-hold-the-key-to-global-food-safety\\\/\"},\"author\":{\"name\":\"Matt Hopkins\",\"@id\":\"https:\\\/\\\/www.agribusinessglobal.com\\\/pt\\\/#\\\/schema\\\/person\\\/4d0c8184f818e1c1add90c6287c9988e\"},\"headline\":\"Could Gene Editing Hold the Key to Global Food Safety?\",\"datePublished\":\"2020-07-22T17:47:17+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.agribusinessglobal.com\\\/markets\\\/could-gene-editing-hold-the-key-to-global-food-safety\\\/\"},\"wordCount\":229,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/www.agribusinessglobal.com\\\/pt\\\/#organization\"},\"articleSection\":[\"Markets\"],\"inLanguage\":\"pt-BR\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.agribusinessglobal.com\\\/markets\\\/could-gene-editing-hold-the-key-to-global-food-safety\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.agribusinessglobal.com\\\/markets\\\/could-gene-editing-hold-the-key-to-global-food-safety\\\/\",\"url\":\"https:\\\/\\\/www.agribusinessglobal.com\\\/markets\\\/could-gene-editing-hold-the-key-to-global-food-safety\\\/\",\"name\":\"Could Gene Editing Hold the Key to Global Food Safety? 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