{"id":67340,"date":"2021-05-03T12:57:40","date_gmt":"2021-05-03T16:57:40","guid":{"rendered":"https:\/\/www.agribusinessglobal.com\/?p=67340"},"modified":"2021-06-14T15:35:12","modified_gmt":"2021-06-14T19:35:12","slug":"regenerative-farming-and-carbon-6-key-takeaways-from-the-panel-discussion","status":"publish","type":"post","link":"https:\/\/www.agribusinessglobal.com\/pt\/markets\/regenerative-farming-and-carbon-6-key-takeaways-from-the-panel-discussion\/","title":{"rendered":"Agricultura regenerativa e carbono: 6 principais conclus\u00f5es do painel de discuss\u00e3o"},"content":{"rendered":"

Em 29 de abril, Agroneg\u00f3cio Global<\/em> organizou um painel de discuss\u00e3o ao vivo, \u201cAgricultura Regenerativa e Carbono\u201d<\/a> com quase 1.000 participantes registrados. Os painelistas, juntamente com o moderador, editor David Frabotta, discutiram como os consumidores est\u00e3o moldando os sistemas de produ\u00e7\u00e3o e por que os agroneg\u00f3cios est\u00e3o criando mercados para pagar os agricultores, atender \u00e0 demanda do consumidor e impulsionar a produ\u00e7\u00e3o sustent\u00e1vel. Aqui est\u00e3o as principais conclus\u00f5es do evento.<\/p>\n

1. Trabalhar em conjunto para garantir transpar\u00eancia e integridade em torno dos compromissos de sustentabilidade.
\n<\/strong><\/p>\n

\"Headshot

Ben Fargher<\/p><\/div>\n

\u201cEstamos vendo recentemente que o interesse est\u00e1 crescendo, e voc\u00ea est\u00e1 vendo a din\u00e2mica em torno dos mercados, incluindo os mercados de carbono, crescendo quase exponencialmente\u201d, disse Ben Fargher, Diretor Geral de Sustentabilidade, Cargill Agricultural Supply Chain, Am\u00e9rica do Norte. \u201cFaz sentido para n\u00f3s, uma ind\u00fastria, trabalharmos juntos quando se trata de clareza em torno de protocolos, confian\u00e7a e integridade neste esfor\u00e7o, pois buscamos fazer da agricultura parte da solu\u00e7\u00e3o para esses desafios globais, dando assim aos nossos clientes-agricultores oportunidades de desenvolver o bom trabalho que est\u00e3o fazendo.<\/p>\n

\u201cA natureza da agricultura e a natureza biol\u00f3gica do sistema em termos de sequestro de carbono, como voc\u00ea o mede, como voc\u00ea o contabiliza e os protocolos em torno do uso de gera\u00e7\u00e3o de compensa\u00e7\u00f5es e inser\u00e7\u00f5es t\u00eam sido um foco real para n\u00f3s\u201d, observou Fargher. \u201cIsso est\u00e1 mudando nossos neg\u00f3cios? Absolutamente, porque estamos buscando fazer mais com nossos clientes-agricultores para fornecer essas solu\u00e7\u00f5es para essa demanda crescente.\u201d<\/p>\n

2. Qualidade \u00e9 tudo quando se trata de cr\u00e9dito de carbono.
\n<\/strong><\/p>\n

\"Headshot

Kari Hern\u00e1ndez<\/p><\/div>\n

\u201cO motivo \u00e9 que um cr\u00e9dito de carbono \u00e9 um ativo intang\u00edvel: ele \u00e9 t\u00e3o valioso quanto a confian\u00e7a que um comprador ou mercado tem nele. Para atingir essa confian\u00e7a, tem que haver confian\u00e7a, transpar\u00eancia e consist\u00eancia... Eu, como gerente de portf\u00f3lio desse conjunto de compensa\u00e7\u00f5es de carbono, preciso ter certeza de que o que estou fazendo est\u00e1 realmente tendo um impacto mensur\u00e1vel e compreendido no meio ambiente, porque \u00e9 disso que se trata\u201d, disse Kari Hernandez, vice-presidente, chefe global de opera\u00e7\u00f5es de carbono e marketing de ofertas da Indigo.<\/p>\n

A Indigo trabalhou com \u00f3rg\u00e3os de defini\u00e7\u00e3o de padr\u00f5es estabelecidos em mercados de cr\u00e9ditos de carbono fora da agricultura para desenvolver uma metodologia para a agricultura em torno da quantifica\u00e7\u00e3o de cr\u00e9ditos de carbono. Hernandez descreveu os tr\u00eas conceitos-chave que esses \u00f3rg\u00e3os possuem: 1) Realidade. \u201cTudo o que voc\u00ea mede ou reivindica como parte de um cr\u00e9dito de carbono tem que estar l\u00e1.\u201d 2) Adicionalidade. \u201cTem que ser algo novo e incremental e algo que n\u00e3o teria acontecido de outra forma.\u201d 3) Perman\u00eancia. \u201cIsso \u00e9 particularmente importante e interessante na agricultura, porque um comprador n\u00e3o est\u00e1 comprando uma compensa\u00e7\u00e3o tempor\u00e1ria; ele est\u00e1 comprando um impacto permanente e sustentado no carbono atmosf\u00e9rico.\u201d<\/p>\n

3. \u00c9 improv\u00e1vel que a a\u00e7\u00e3o regulat\u00f3ria impulsione a agricultura de carbono nos EUA
\n<\/strong><\/p>\n

\"Synder\"

Rod Snyder<\/p><\/div>\n

\u201cSe eu olhar para a pol\u00edtica agr\u00edcola nos EUA, nunca houve um grande apetite para usar mecanismos regulat\u00f3rios fortes com fazendeiros. Abordagens volunt\u00e1rias e baseadas em incentivos provavelmente continuar\u00e3o no futuro. Talvez isso seja diferente em n\u00edvel estadual, mas acho que, falando de modo geral, estamos falando sobre uma estrutura volunt\u00e1ria e baseada em incentivos do governo\u201d, disse Rod Snyder, presidente da Field to Market.<\/p>\n

Ele apontou para a refer\u00eancia do presidente Joe Biden, em seu discurso ao Congresso em 28 de abril, de fazendeiros plantando culturas de cobertura, "para que possam reduzir o di\u00f3xido de carbono no ar e sejam pagos por isso" como uma homenagem \u00e0 abordagem volunt\u00e1ria baseada em incentivos. "Acho que veremos mais desse tipo de coisa vindo do Congresso nesta administra\u00e7\u00e3o."<\/p>\n

4. A melhor maneira de mudar h\u00e1bitos alimentares e a demanda do consumidor? Tornar os alimentos cultivados de forma regenerativa mais baratos.
\n<\/strong><\/p>\n

\"Petra

Petra Laux<\/p><\/div>\n

\u201cQuando falamos sobre incentivos, acho que \u00e9 muito importante termos dinheiro p\u00fablico construindo um mercado para a natureza, porque ningu\u00e9m vai pagar por servi\u00e7os ecossist\u00eamicos. Voc\u00ea n\u00e3o conseguir\u00e1 levantar capital privado para isso, ent\u00e3o deve haver uma forma de subs\u00eddio\u201d, Petra Laux, Diretora de Sustentabilidade em exerc\u00edcio do Syngenta Group em Basel, Su\u00ed\u00e7a, ofereceu. \u201cEmbora todos queiram ver (mudan\u00e7as ambientais) positivas, muito poucas pessoas est\u00e3o realmente dispostas a pagar por isso. Provavelmente podemos dar passos em dire\u00e7\u00e3o a isso com a rotulagem, mas a melhor maneira de mudar os h\u00e1bitos alimentares e a demanda do consumidor \u00e9 tornar os alimentos cultivados de forma regenerativa os menos caros \u2013 n\u00e3o os mais caros.\u201d<\/p>\n

5. A agricultura deve fazer um trabalho melhor comunicando informa\u00e7\u00f5es sobre os mercados de carbono.<\/strong><\/p>\n

\u201cEstou encorajando grupos de commodities a realmente se tornarem ativos neste espa\u00e7o \u2013 para definir alguns princ\u00edpios sobre o que precisa ser gerenciado pr\u00e9-competitivamente e que tipo de educa\u00e7\u00e3o e orienta\u00e7\u00e3o devemos oferecer aos agricultores\u201d, disse Snyder. \u201cUm n\u00famero muito pequeno na porcentagem geral de agricultores dos EUA est\u00e1 atualmente inscrito nesses mercados. Houve pesquisas sobre agricultores dos EUA nos \u00faltimos meses indicando que dois ter\u00e7os disseram que a raz\u00e3o pela qual eles n\u00e3o est\u00e3o se envolvendo ativamente \u00e9 que eles s\u00f3 precisam de mais informa\u00e7\u00f5es.<\/p>\n

\u201cA ind\u00fastria tem que fazer um trabalho melhor em rela\u00e7\u00e3o \u00e0 educa\u00e7\u00e3o, orienta\u00e7\u00e3o e suporte, para que os fazendeiros saibam exatamente quais s\u00e3o os requisitos e para o que est\u00e3o se inscrevendo. Os \u00f3rg\u00e3os globais t\u00eam um papel a desempenhar, mas o pr\u00f3prio setor agr\u00edcola precisa fazer um trabalho melhor em dar suporte aos fazendeiros para navegar por isso.\u201d<\/p>\n

\n

\"\"<\/a>Agora sob demanda<\/h2>\n

O \u201cAgricultura Regenerativa e Carbono\u201d<\/a> painel de discuss\u00e3o apresentado por Agroneg\u00f3cio Global<\/em> j\u00e1 est\u00e1 dispon\u00edvel sob demanda.
\nTenha acesso a este conte\u00fado exclusivo aqui >><\/strong><\/a><\/p>\n

\n

6. N\u00e3o deixe que o perfeito atrapalhe o bom.<\/strong><\/p>\n

\u201cExperimente, teste em alguns campos, entre e comece a se envolver com esses programas\u201d, disse Hernandez. \u201cA maneira como todos n\u00f3s vamos descobrir isso \u00e9 aprendendo e respondendo ao que est\u00e1 funcionando e ao que n\u00e3o est\u00e1. Acho que veremos que levar\u00e1 alguns anos para fazer isso, e ent\u00e3o estaremos todos prontos para decolar. Acho que \u00e9 uma quest\u00e3o de apenas come\u00e7ar.\u201d<\/p>","protected":false},"excerpt":{"rendered":"

A editora s\u00eanior Jackie Pucci oferece mensagens para levar para casa do recente painel de discuss\u00e3o da AgriBusiness Global, \u201cAgricultura regenerativa e carbono\u201d.<\/p>","protected":false},"author":72,"featured_media":67345,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[5,1846],"tags":[54,1843],"class_list":["post-67340","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-markets","category-sustainability","tag-featured-home","tag-supply"],"yoast_head":"\nRegenerative Farming and Carbon: 6 Key Takeaways From the Panel Discussion - AgriBusiness Global<\/title>\n<meta name=\"description\" content=\"Senior Editor Jackie Pucci offers take-home messages from the recent AgriBusiness Global panel discussion, \u201cRegenerative Farming and Carbon.\u201d\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, 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