{"id":69892,"date":"2022-10-17T08:05:10","date_gmt":"2022-10-17T12:05:10","guid":{"rendered":"https:\/\/www.agribusinessglobal.com\/?p=69892"},"modified":"2022-10-17T11:16:08","modified_gmt":"2022-10-17T15:16:08","slug":"bayer-showcases-how-to-jointly-tackle-the-challenges-of-food-security-and-climate-change","status":"publish","type":"post","link":"https:\/\/www.agribusinessglobal.com\/pt\/sustainability\/bayer-showcases-how-to-jointly-tackle-the-challenges-of-food-security-and-climate-change\/","title":{"rendered":"Bayer mostra como enfrentar conjuntamente os desafios da seguran\u00e7a alimentar e das mudan\u00e7as clim\u00e1ticas"},"content":{"rendered":"<div id=\"attachment_69893\" style=\"width: 906px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-69893\" class=\"size-full wp-image-69893\" src=\"https:\/\/d6kq167ddwbdq.cloudfront.net\/farmchemint\/wp-content\/uploads\/2022\/10\/Bayer-ForwardFarm.jpg\" alt=\"Bayer ForwardFarm\" width=\"896\" height=\"504\" srcset=\"https:\/\/d6kq167ddwbdq.cloudfront.net\/farmchemint\/wp-content\/uploads\/2022\/10\/Bayer-ForwardFarm.jpg 896w, https:\/\/d6kq167ddwbdq.cloudfront.net\/farmchemint\/wp-content\/uploads\/2022\/10\/Bayer-ForwardFarm-300x169.jpg 300w, https:\/\/d6kq167ddwbdq.cloudfront.net\/farmchemint\/wp-content\/uploads\/2022\/10\/Bayer-ForwardFarm-768x432.jpg 768w, https:\/\/d6kq167ddwbdq.cloudfront.net\/farmchemint\/wp-content\/uploads\/2022\/10\/Bayer-ForwardFarm-18x10.jpg 18w, https:\/\/d6kq167ddwbdq.cloudfront.net\/farmchemint\/wp-content\/uploads\/2022\/10\/Bayer-ForwardFarm-320x180.jpg 320w, https:\/\/d6kq167ddwbdq.cloudfront.net\/farmchemint\/wp-content\/uploads\/2022\/10\/Bayer-ForwardFarm-480x270.jpg 480w, https:\/\/d6kq167ddwbdq.cloudfront.net\/farmchemint\/wp-content\/uploads\/2022\/10\/Bayer-ForwardFarm-800x450.jpg 800w, https:\/\/d6kq167ddwbdq.cloudfront.net\/farmchemint\/wp-content\/uploads\/2022\/10\/Bayer-ForwardFarm-860x483.jpg 860w, https:\/\/d6kq167ddwbdq.cloudfront.net\/farmchemint\/wp-content\/uploads\/2022\/10\/Bayer-ForwardFarm-501x282.jpg 501w, https:\/\/d6kq167ddwbdq.cloudfront.net\/farmchemint\/wp-content\/uploads\/2022\/10\/Bayer-ForwardFarm-136x77.jpg 136w, https:\/\/d6kq167ddwbdq.cloudfront.net\/farmchemint\/wp-content\/uploads\/2022\/10\/Bayer-ForwardFarm-330x186.jpg 330w, https:\/\/d6kq167ddwbdq.cloudfront.net\/farmchemint\/wp-content\/uploads\/2022\/10\/Bayer-ForwardFarm-128x72.jpg 128w, https:\/\/d6kq167ddwbdq.cloudfront.net\/farmchemint\/wp-content\/uploads\/2022\/10\/Bayer-ForwardFarm-640x360.jpg 640w, https:\/\/d6kq167ddwbdq.cloudfront.net\/farmchemint\/wp-content\/uploads\/2022\/10\/Bayer-ForwardFarm-16x9.jpg 16w, https:\/\/d6kq167ddwbdq.cloudfront.net\/farmchemint\/wp-content\/uploads\/2022\/10\/Bayer-ForwardFarm-32x18.jpg 32w, https:\/\/d6kq167ddwbdq.cloudfront.net\/farmchemint\/wp-content\/uploads\/2022\/10\/Bayer-ForwardFarm-64x36.jpg 64w, https:\/\/d6kq167ddwbdq.cloudfront.net\/farmchemint\/wp-content\/uploads\/2022\/10\/Bayer-ForwardFarm-325x183.jpg 325w, https:\/\/d6kq167ddwbdq.cloudfront.net\/farmchemint\/wp-content\/uploads\/2022\/10\/Bayer-ForwardFarm-85x48.jpg 85w, https:\/\/d6kq167ddwbdq.cloudfront.net\/farmchemint\/wp-content\/uploads\/2022\/10\/Bayer-ForwardFarm-150x84.jpg 150w, https:\/\/d6kq167ddwbdq.cloudfront.net\/farmchemint\/wp-content\/uploads\/2022\/10\/Bayer-ForwardFarm-318x179.jpg 318w, https:\/\/d6kq167ddwbdq.cloudfront.net\/farmchemint\/wp-content\/uploads\/2022\/10\/Bayer-ForwardFarm-635x357.jpg 635w\" sizes=\"auto, (max-width: 896px) 100vw, 896px\" \/><p id=\"caption-attachment-69893\" class=\"wp-caption-text\">No evento Fields of Opportunity na Bayer ForwardFarm em Rommerskirchen, Alemanha, a Bayer mostra como os agricultores podem se beneficiar da redu\u00e7\u00e3o de sua pegada ecol\u00f3gica e, ao mesmo tempo, aumentar seus rendimentos.<\/p><\/div>\n<p>A Bayer est\u00e1 intensificando esfor\u00e7os para fornecer solu\u00e7\u00f5es agr\u00edcolas que promovam a sustentabilidade e aumentem a produtividade ao mesmo tempo. Com seu portf\u00f3lio de ponta e conectado, a empresa est\u00e1 impulsionando inova\u00e7\u00f5es em agricultura sustent\u00e1vel junto com parceiros e ajudando a enfrentar dois dos maiores desafios do nosso tempo: seguran\u00e7a alimentar e mudan\u00e7as clim\u00e1ticas.<\/p>\n<p>Em seu <em>Campos de oportunidade<\/em> evento no <a href=\"https:\/\/www.bayer.com\/en\/agriculture\/forwardfarming\" target=\"_blank\" rel=\"noopener\">Bayer ForwardFazenda<\/a> em Rommerskirchen, Alemanha, a Bayer mostra como os agricultores podem se beneficiar da redu\u00e7\u00e3o de sua pegada ecol\u00f3gica e, ao mesmo tempo, aumentar seus rendimentos.<\/p>\n<p>\u201cA press\u00e3o sobre os sistemas alimentares e sobre o meio ambiente \u00e9 maior do que nunca, o que est\u00e1 levando a um aumento da fome global\u201d, disse Rodrigo Santos, Membro do Conselho de Administra\u00e7\u00e3o da Bayer AG e Presidente da Divis\u00e3o de Ci\u00eancia Agr\u00edcola da empresa. \u201cPrecisamos acelerar a transforma\u00e7\u00e3o da agricultura e implementar solu\u00e7\u00f5es que sejam mais sustent\u00e1veis e mais produtivas ao mesmo tempo. Repensar o fornecimento global de alimentos e intensificar a colabora\u00e7\u00e3o com as partes interessadas em todos os n\u00edveis \u00e9 fundamental para beneficiar os agricultores, as pessoas e o planeta. Para esse fim, a Bayer apoia a combina\u00e7\u00e3o de produtos inovadores e tecnologias digitais com agricultura de carbono, cultivo de baixa lavoura, culturas de cobertura e prote\u00e7\u00e3o da biodiversidade.\u201d<\/p>\n<p>Tendo como pano de fundo a iminente crise alimentar, energ\u00e9tica e clim\u00e1tica, o evento coloca um foco particular nas seguintes solu\u00e7\u00f5es e t\u00f3picos:<\/p>\n<ul>\n<li><strong>Trigo H\u00edbrido:<\/strong> A vis\u00e3o da Bayer \u00e9 transformar a produ\u00e7\u00e3o de trigo como a maior safra do mundo at\u00e9 o final da d\u00e9cada. Avan\u00e7os em ferramentas gen\u00f4micas est\u00e3o permitindo o desenvolvimento de trigo h\u00edbrido a custos competitivos. Espera-se que a nova safra forne\u00e7a maior rendimento e estabilidade de rendimento, com potencial para se encaixar em uma parcela significativa dos cerca de 555 milh\u00f5es de acres de trigo cultivados globalmente. Uma safra mais resiliente pode ajudar os agricultores a economizar insumos como combust\u00edvel, fertilizantes e prote\u00e7\u00e3o de cultivos, ao mesmo tempo em que melhora os rendimentos.<\/li>\n<li><strong>Agricultura de carbono:<\/strong> A Bayer \u00e9 uma fornecedora l\u00edder de solu\u00e7\u00f5es e plataformas que d\u00e3o suporte aos agricultores na remo\u00e7\u00e3o de carbono da atmosfera. Durante o evento de campo, a Bayer demonstrar\u00e1 como a agricultura de baixo cultivo e o uso de culturas de cobertura ajudam a melhorar a sa\u00fade do solo e a reduzir a eros\u00e3o do solo. Como um benef\u00edcio adicional, a Carbon Initiative da Bayer abre novos fluxos de receita para os agricultores, reembolsando-os por atividades de cultivo de carbono e conectando-os aos mercados globais de carbono.<\/li>\n<li><strong>Vis\u00e3o de campo<\/strong> \u00e9 a principal plataforma de agricultura digital da Bayer, fornecendo aos produtores em todo o mundo dados e insights coletados de sat\u00e9lites, sensores em campo e colheitadeiras inteligentes que permitem que eles gerenciem seus campos de forma mais eficaz. Foi adotado em mais de 200 milh\u00f5es de acres em 23 pa\u00edses ao redor do mundo. Para agricultores de todos os tamanhos e geografias, o FieldView \u00e9 a alavanca digital para produzir mais com menos insumos. Al\u00e9m disso, ajuda a reduzir as emiss\u00f5es de carbono ao maximizar a efici\u00eancia agr\u00edcola. A solu\u00e7\u00e3o est\u00e1 intimamente interligada com os principais esfor\u00e7os da Bayer na agricultura de carbono.<\/li>\n<li><strong>Prote\u00e7\u00e3o de cultivos<\/strong> desempenha um papel essencial para garantir colheitas em todo o mundo e produzir maiores rendimentos em menos terra. A agricultura sem prote\u00e7\u00e3o de cultivo direcionada aumentaria enormemente o uso da terra para atingir rendimentos compar\u00e1veis, resultando em um impacto negativo na biodiversidade. A Bayer est\u00e1 trabalhando para reduzir o impacto ambiental da agricultura por meio de aplica\u00e7\u00e3o de precis\u00e3o habilitada digitalmente e novos produtos de prote\u00e7\u00e3o de cultivo com perfis ambientais mais favor\u00e1veis. Isso inclui prote\u00e7\u00e3o biol\u00f3gica de cultivos \u2013 um segmento em que a Bayer lidera no mercado. Al\u00e9m disso, a Bayer tem investido em empresas que trabalham em alternativas sustent\u00e1veis aos fertilizantes de nitrog\u00eanio.<\/li>\n<li><strong>Biodiversidade:<\/strong> A necessidade de produzir mais alimentos em menos terra \u00e9 uma das alavancas mais importantes para fomentar a biodiversidade, pois deixa mais espa\u00e7o n\u00e3o cultivado. Tecnologias digitais como FieldView\u2122 ajudam a identificar \u00e1reas de baixo rendimento no campo que podem ser usadas para atividades de biodiversidade, como faixas de flores. Ao mesmo tempo, o impacto ambiental da prote\u00e7\u00e3o de cultivos deve ser reduzido por meio de produtos inovadores e direcionados, combinados com uma aplica\u00e7\u00e3o mais precisa.<\/li>\n<\/ul>\n<p>Todos esses t\u00f3picos e solu\u00e7\u00f5es contribuir\u00e3o para a transforma\u00e7\u00e3o cont\u00ednua da agricultura. \u201cNo futuro, os agricultores medir\u00e3o o sucesso de suas fazendas tanto pelos terabytes de dados capturados de seus campos ou pelas toneladas de CO2 sequestradas, quanto pelo rendimento produzido\u201d, disse Rodrigo Santos.<\/p>\n<p>Para o<em> Campos de oportunidade<\/em> evento A Bayer re\u00fane especialistas l\u00edderes de todo o setor, como Urs Niggli (cientista agr\u00edcola), Ruramiso Mashumba (presidente do Zimbabwe Farmers Union), Sara Menker (CEO da empresa de insights Gro Intelligence) e Arianna Giuliodori (secret\u00e1ria-geral da World Farmers Organization) para discutir solu\u00e7\u00f5es para superar a fome global, apoiar pequenos agricultores e tornar a agricultura mais sustent\u00e1vel. Os pain\u00e9is come\u00e7am \u00e0s 10:00 AM CEST e podem ser assistidos via <a href=\"https:\/\/events.bayer.com\/event\/23f76e97-cfd5-4e80-8e01-2a9aa4b3cdf7\/websitePage:f7c9dffa-8cb5-46ae-8959-b5ed148ce4b7\" target=\"_blank\" rel=\"noopener\">transmiss\u00e3o ao vivo<\/a>.<\/p>\n<p>A Bayer colocou a sustentabilidade no centro de sua estrat\u00e9gia, visando, em \u00faltima inst\u00e2ncia, reduzir as emiss\u00f5es de gases de efeito estufa nos principais mercados agr\u00edcolas \u2013 por quilo de produ\u00e7\u00e3o agr\u00edcola \u2013 em 30% at\u00e9 2030. Al\u00e9m disso, a empresa trabalha para reduzir o impacto ambiental dos produtos de prote\u00e7\u00e3o de cultivos em 30% at\u00e9 2030 e se comprometeu a permitir que 100 milh\u00f5es de pequenos agricultores se tornem fazendas mais produtivas e lucrativas.<\/p>","protected":false},"excerpt":{"rendered":"<p>O evento Fields of Opportunity na Bayer ForwardFarm destaca as solu\u00e7\u00f5es l\u00edderes do setor da empresa para aumentar a produ\u00e7\u00e3o sustent\u00e1vel de alimentos.<\/p>","protected":false},"author":110,"featured_media":69893,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1848,5,1846],"tags":[],"class_list":["post-69892","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-executive-outlook","category-markets","category-sustainability"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.7 - 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