{"id":70244,"date":"2022-12-07T11:54:24","date_gmt":"2022-12-07T16:54:24","guid":{"rendered":"https:\/\/www.agribusinessglobal.com\/?p=70244"},"modified":"2022-12-07T11:54:24","modified_gmt":"2022-12-07T16:54:24","slug":"danforth-plant-science-center-to-lead-multi-institutional-research-project-to-improve-bioenergy-crops-water-use","status":"publish","type":"post","link":"https:\/\/www.agribusinessglobal.com\/pt\/sustainability\/danforth-plant-science-center-to-lead-multi-institutional-research-project-to-improve-bioenergy-crops-water-use\/","title":{"rendered":"Danforth Plant Science Center liderar\u00e1 projeto de pesquisa multi-institucional para melhorar o uso de \u00e1gua em culturas de bioenergia"},"content":{"rendered":"
\"Ivan

Ivan Baxter, Centro de Ci\u00eancias Vegetais Donald Danforth<\/p><\/div>\n

Pesquisador Principal Ivan Baxter<\/a>, PhD, membro, Centro de Ci\u00eancias Vegetais Donald Danforth<\/a>, liderar\u00e1 um mandato de cinco anos, Projeto multi-institucional de $16 milh\u00f5es<\/a> para aprofundar o entendimento da efici\u00eancia do uso da \u00e1gua (WUE) no sorgo, uma cultura vers\u00e1til de bioenergia. O projeto, financiado pelo programa US Department of Energy Biosystems Design to Enable Safe Production of Next-Generation Biofuels, Bioproducts and Biomaterials, se concentrar\u00e1 em uma abordagem de engenharia integrada que alavanca a fisiologia vegetal, gen\u00e9tica, gen\u00f4mica, engenharia gen\u00f4mica, biologia sint\u00e9tica e modelagem.<\/p>\n

A \u00e1gua \u00e9 uma grande limita\u00e7\u00e3o para a produ\u00e7\u00e3o de culturas. O movimento da \u00e1gua do solo atrav\u00e9s dos caules e folhas e para o ar move os nutrientes para cima da planta. A irriga\u00e7\u00e3o das culturas consome 80% do uso global de \u00e1gua doce. \u201cPara serem economicamente vi\u00e1veis e terem benef\u00edcios ambientais, as culturas usadas para a produ\u00e7\u00e3o de bioenergia precisam ser cultivadas onde o suprimento de \u00e1gua \u00e9 insuficiente ou muito inconsistente para sustentar a produ\u00e7\u00e3o de culturas alimentares tradicionais\u201d, disse Baxter.<\/p>\n

Os rendimentos das culturas de bioenergia, como Sorgo bicolor<\/em>, aumentaram por meio da cria\u00e7\u00e3o e da agronomia melhorada. No entanto, a quantidade de biomassa produzida para uma dada quantidade de uso de \u00e1gua permaneceu constante.<\/p>\n

Juntando-se a Baxter como colaboradores neste projeto est\u00e3o Jennifer Brophy e Jos\u00e9 Dinneny, PhD, Universidade Stanford; Asaph Cousins, PhD, Universidade Estadual de Washington; Andrew Leakey, PhD, Universidade de Illinois, Champaign-Urbana; Albert Kausch, PhD, Universidade de Rhode Island; Todd Mockler, PhD, Centro Danforth; Sue Rhee, PhD, Institui\u00e7\u00e3o Carnegie para Ci\u00eancia; e Dan Voytas, PhD, Universidade de Minnesota. A equipe se concentrar\u00e1 em tr\u00eas principais pontos de controle da produ\u00e7\u00e3o limitada por \u00e1gua: aquisi\u00e7\u00e3o aprimorada de \u00e1gua dispon\u00edvel pelas ra\u00edzes, uso reduzido de \u00e1gua atrav\u00e9s dos poros que as plantas usam para trocar \u00e1gua e CO2<\/sub>, e melhorar a assimila\u00e7\u00e3o de carbono fotossint\u00e9tico. O trabalho dentro do cons\u00f3rcio visa identificar os principais gargalos que afetam cada um desses processos e abord\u00e1-los por meio de abordagens de engenharia.<\/p>\n

A equipe trabalhar\u00e1 em paralelo com o sorgo e uma planta modelo intimamente relacionada, Setaria viridis<\/em>, que \u00e9 menor e cresce mais r\u00e1pido para permitir testes r\u00e1pidos. Em ambas as esp\u00e9cies, gen\u00e9tica, gen\u00f4mica e bioinform\u00e1tica ser\u00e3o usadas para identificar novos genes que podem afetar os pontos de controle. Abordagens de biologia sint\u00e9tica ser\u00e3o desenvolvidas para controlar quando e onde na planta os genes s\u00e3o expressos, e a modelagem ser\u00e1 usada para determinar as melhores abordagens. Novas abordagens de transforma\u00e7\u00e3o de plantas ser\u00e3o usadas para acelerar os ciclos de avalia\u00e7\u00e3o, movendo-se rapidamente da ideia para a implementa\u00e7\u00e3o. "Combinar os ciclos 'design-build-test-learn' com estudos paralelos de esp\u00e9cies de modelos e culturas permitir\u00e1 itera\u00e7\u00f5es experimentais r\u00e1pidas, levando a melhorias mais r\u00e1pidas e substanciais na efici\u00eancia do uso da \u00e1gua em mat\u00e9rias-primas de bioenergia", disse Baxter.<\/p>","protected":false},"excerpt":{"rendered":"

O pesquisador principal Ivan Baxter liderar\u00e1 o projeto para aprofundar a compreens\u00e3o da efici\u00eancia do uso da \u00e1gua no sorgo, uma cultura vers\u00e1til de bioenergia.<\/p>","protected":false},"author":110,"featured_media":70245,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1848,1846],"tags":[],"class_list":["post-70244","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-executive-outlook","category-sustainability"],"yoast_head":"\nDanforth Plant Science Center to Lead Multi-Institutional Research Project to Improve Bioenergy Crop\u2019s Water Use - AgriBusiness Global<\/title>\n<meta name=\"description\" content=\"Principal Investigator Ivan Baxter will lead project to deepen the understanding of water use efficiency in sorghum, a versatile bioenergy crop.\" \/>\n<meta name=\"robots\" content=\"index, follow, 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