UPL University and Oxford India Centre for Sustainable Development Collaborate to Advance Knowledge Exchange

Global leaders in sustainable agricultural innovation to develop biological solutions to reduce food waste.

The company highlights the vital role pollinators play in supporting biodiversity and ensuring global food security on International Pollinator Day.

The partnership will unlock new avenues for impact across food systems, carbon resilience, and soil health.

Angelakos discusses how the project is working to make regenerative farming a more attractive business proposition.

The South African G20 in 2025 emphasizes the food security imperative as it fosters global cooperation to address the world’s most pressing challenges.

AgriThority’s Luke Samuel details what mistakes biological companies do when taking a product to market.

Seasoned agriculture and biotech executive Toni Bucci joins Biotalys board with a passion to feed the world sustainably.

The Foundation has a sharpened focus on farmer-led initiatives for boosting yields, improving soil health, and protecting water.

Through Syngenta’s Sustainable Sourcing Program, companies have joined forces to support and drive growers in the transition toward regenerative and traceable ag.